El Salvador

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Prescription for Success:Grupo JOMI’s Path to International Growth

Despite its domestic success, Grupo JOMI faced challenges in expanding internationally, particularly in the competitive U.S. market. Key challenges included formulating a clear strategy for international expansion, navigating regulatory requirements for product registrations in export markets, and effectively marketing and selling products abroad. The company recognized the need for expert guidance to overcome these hurdles and capitalize on the opportunity to expand its reach.

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Aerial view of Atami

Atami Escape Resort: A Hub of Local Impact and Growth

Nestled atop a picturesque cliff in La Libertad, El Salvador, Atami Escape Resort isn’t just a hospitality venue—it’s a cornerstone of community and cherished retreat. Led by Francisco Beneke, the resort pays homage to family values, even adopting its name from a Japanese city.

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Group pf people toasting and enjoying food at restaurant

Doña Laura Restaurant’s Recipe to Transform Lives Through Food

In 1994, Doña Laura Restaurant opened its doors in El Salvador with a special mission: to serve delicious food and be a hub of community care. The restaurant, rooted in the Ágape Association and founded by Father Flavian Mucci, supports vulnerable communities through sustainable projects and promotes human development with ethical and Franciscan Christian values while aiming to aid those in need.

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Defying Gravity: The Unyielding Spirit of a Barrier-Breaking Woman

“The path forward is clear: Dismantle archaic notions that certain professions are exclusively male domains. With determination and support, women can excel in any field. Let us foster a culture of solidarity, uplifting and championing one another’s achievements. Together, we shatter barriers and pave the way for future generations of female leaders.”

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